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Launch a Restaurant

Strategies for successfully opening your restaurant and attracting your first customers. Articles cover PR, advertising, promotional offers, networking and staff training for launch.

Advertising Your Restaurant
Advertising Your Restaurant
Getting your new restaurant noticed doesn't have to break the bank if you're willing to work smart on your advertising budget.
Deals to Offer Potential New Customers
Deals to Offer Potential New Customers
Use discounts and special offers to attract new customers to your restaurant without losing money on the deal.
Get Your New Restaurant Noticed
Get Your New Restaurant Noticed
Simple tactics to get your new restaurant on the map and filling tables from day one.
How to Get Good PR
How to Get Good PR
Build relationships with journalists and give them genuinely interesting stories if you want your restaurant to get featured in newspapers and magazines.
Launching Your New Restaurant
Launching Your New Restaurant
Get your new restaurant noticed by using local media, free samples, and word-of-mouth buzz to build excitement before opening day.
Managing Staff Discipline and Appraisals
Managing Staff Discipline and Appraisals
How to handle staff discipline and appraisals fairly in your restaurant without being too harsh or heavy-handed.
Networking to Publicise Your Restaurant
Networking to Publicise Your Restaurant
Use networking to build real connections and get people talking about your restaurant without feeling pushy or fake.
Waiting-On Staff and the Right Impression
Waiting-On Staff and the Right Impression
How your waiting staff shapes customer experience and why training and fair pay matter for your restaurant's success.
Topics
Ask Our Experts Manage a Restaurant Restaurant Food Sales & Marketing Staff Issues Plan a Restaurant Funding & Finance Business Growth Health & Safety Create a Restaurant Launch a Restaurant Before Starting Out Case Studies Restaurant Facts First Year in Business
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